Garcinia Cambogia Extract (CAS No. 90045-23-1) is a substance extracted from the pericarp of the plant Garcinia Cambogia. Its main active ingredient is hydroxycitric acid (HCA). Garcinia Cambogia originated in India, and its fruit is also known as tamarind because it resembles a citrus fruit. It has traditionally been used as a spice in foods such as curry. The extract is commonly used as a nutritional fortifier, food additive, and as a raw material in weight-loss health products. Its claimed weight-loss mechanism is mainly through HCA inhibiting fat synthesis and stimulating the satiety center to suppress appetite. However, research and regulatory reports indicate that consuming related products may carry risks such as liver damage and heart disease, and their long-term efficacy and safety require further confirmation.
Garcinia Cambogia extract contains HCA, a competitive inhibitor of ECC, which can reduce ECC activity, decrease the source of acetyl-CoA (a raw material for the synthesis of fatty acids and cholesterol), slow down the synthesis of both, and reduce fat and cholesterol levels, thereby improving body fat and blood lipid composition and body morphology.
Garcinia Cambogia extract works by limiting fat synthesis, rather than promoting fat breakdown, which differs from the mechanism of action of previous weight-loss supplements. Studies have shown that exercise, Garcinia Cambogia extract, and exercise combined with Garcinia Cambogia extract all have positive effects on lipid metabolism in obese individuals, reducing fat synthesis, promoting fat consumption, reducing body fat (and blood lipids), and lowering BM, BMI, WHR, SST, TST, and AST. The dual intervention of exercise combined with Garcinia Cambogia extract has a more significant effect.
Product Specifications and Properties
- Origin: India;
- CAS No. 90045-23-1;
- EINECS No. 289-882-8;
- Latin Name: Garcinia cambogia;
- Purity: 99%;
- Appearance: White powder;
- Detection Method: High Performance Indication (HPLC);
- Standard: USP (USA)
Product Research and Applications
- Pharmaceutical Raw Material: Used in the development of drug compositions for the prevention or treatment of liver diseases.
- Health Foods and Beverages: Used as a main raw material in various weight-loss health products.
- Other Applications: Used as a nutritional fortifier, food additive, feed additive, fertilizer additive, cosmetic raw material, etc., widely used in food, beverage, feed, agriculture, industry, and biochemical research fields.
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